CLASSIC RICE FOR RISOTTO. FORMAT:1KG

Classic Rice Risotto is characterized by fine, crystalline grains, which remain well shelled after cooking. Ideal for the preparation of risotto. IT'S SPECIAL BECAUSE: It has a texture that satisfies all palates! COOKING TIME: 14-15 minutes. SUGGESTIONS FOR USE: Classic Rice Risotto is a rice specifically selected for the preparation of perfect and al dente risottos.

SCOTTI